Craving for some really nice South-Indian food in a nice and quiet ambience?.. then Banana Leaf is the place for you, esp if you are in the western suburbs. What I like best about this place is their amazing variety of south Indian dishes. From a wide range of Idlis, Dosas and Uttapams to a huge variety of South-Indian daals and vegetable dishes with Rice, Appam, Neer Dosas and so much more..
Food: Its a pure veg restaurant, with great variety and the food is really nice. The food is served on plates with a freshly cut Banana leaf on it! And although, I have liked most things here but I particularly loved the Rassam here and the Yelneer Payasam in dessert(with tender coconut and dry fruits) . The mini thalis are good too.
Service: Very well co-ordinated and extremely fast service. Food is served on the table within a few minutes of placing the order. There are sufficient number of staff and they are very helpful.
Ambience: The Interiors are done up well with a south Indian touch. Overall, its somewhere in between an Udupi restaurant and a fine-dine one and is cleaner, quieter and more spacious than the Udupi ones with nice spread out comfortable seating.
Value for Money: With Mini Thalis within Rs200 and the fancy Uttapams and Dosas within Rs150, I think its fairly good value for money considering the quality, service and the ambience of the place.Overall it is good and I think you must give it a try. I would definitely go back to this place again when I am in the mood for some good veg food. :)